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Cream sauce

Lacto vegetarian
Without gluten
Without glutamate
Without celery
Contains milk
  • Availability: In Stock
  • Product Code: A

This creamy sauce in powder form is simply prepared with milk.
Economical and convenient!

Ideas for use:

Dilute 30g of powder (2 tablespoons) in 300ml of cold milk, stir well and cook for 5 minutes over low heat.
Allows you to advantageously replace cream in all your preparations. Ideal for fresh pasta, lasagna,vegetables, sauces, fish, etc.

Ingredients:

Flour, lactose, flavor enhancer (glutamate), non-iodized salt, starches, animal fat, dextrose, seasoning,spices, acidifier (citric acid).

Store the container in a cool, dry place. Swiss made.

Nutritional values (100g)
Energy 1439 kJ (340 kcal)
Fat 4.6 g
Fatty acids 2.0 g
Carbohydrates 68.0 g
Of which sugars 7.6 g
Protein 5.9 g
Salt 12.7 g
Nutritional values (100ml)
Energy 382 kJ (91 kcal)
Fat 3.9 g
Fatty acids 2.5 g
Carbohydrates 10.5 g
Of which sugars 5.0 g
Protein 3.5 g
Salt 1.3 g

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