Curry sauce with sea salt

Without celery
  • Availability: In Stock
  • Product Code: A

This curry is the result of a mixture of high quality spices which give it its characteristic flavor: full-bodied, but not excessive.

Ideas for use:

Dilute a full tablespoon of powder (20g) in 200ml cold milk, stir well and cook for 5 minutes over low heat. This sauce goes well with savory stir frys, rice, eggs, etc...


Starches, flavor enhancer (glutamate), lactose, curry, sea salt, vegetable fat, spices, dextrose, acidifier(citric acid), spices.

Nutritional Value: (in g/L)

  • 11 Protein (f = 6.25)
  • 11.3 Fat
  • 10.9 solids (600° C)
  • 58.2 Carbohydrate
  • 379 kcal/100g
  • 1606 kJ/100g

Store the container in a cool, dry place. Swiss made.

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